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Ingredients

• 1/4 cup olive oil
• 18 baby carrot, peeled
• 12 finger potato
• 12 baby turnip, peeled
• 1 cup pearl onion
• 12 garlic, cloves, peeled
• 18 baby corn, ears
• 3 portabello mushroom, caps, roughly, chopped
• 3 celery, stalks, roughly, chopped
• 3 cups kale leaf, washed, spines removed, roughly, chopped
• 1 bouquet garni
• 1 cup black olives, pitted
• 1 lemon, juice of
• 1 cup feta cheese, crumbled
• 1 cup fresh basil, leaves, torn into pieces
• salt
• pepper

Description

Oven Roasted Veggies With Feta - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

Food Network Canada