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Ingredients

• 2 cups peeled, diced carrots
• 1 onion, finely chopped
• 1 clove garlic, finely chopped
• 1/3 cup butter
• 1/2 cup flour
• 2 cups chicken broth
• 2 cups milk
• 2 cups peeled, diced butternut squash
• 1 1/2 cups peeled, diced potatoes
• 2 sprigs fresh thyme
• 2 bay leaves
• 1/2 teaspoon celery seeds
• 1/2 cup frozen peas, thawed
• 2 cups cubed or shredded cooked chicken (see Poached Chicken recipe)
• 2 discs Basic Pie Crust (see recipe)
• 1 pinch Salt and pepper

Description

Ricardo's Chicken Pot Pie - A Recipe From Food Network Canada. This Tasty Recipe From Ricardo Is A Great Way To Use Up Extra Chicken.

Food Network Canada