Ingredients
Cake
- 6 tablespoons unsalted butter, room temperature
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1 large egg, room temperature
- 1 cup full-fat sour cream
- 1 15-ounce can crushed pineapple, drained lightly
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon fine salt
For Mango Curd
- 3/4 cup mango puree
- 1/3 cup fresh lime juice
- 1/2 cup sugar
- 4 large egg yolks
- 2 large eggs
- 1/4 cup unsalted butter, room temperature
- 1 cup Mascarpone Cheese
Description
Fruit Mascarpone Torte - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.
Food Network Canada
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