Ingredients
- 4 slices bacon, diced
- 1 cup diced onion
- 1/2 cup diced celery
- 1/2 cup diced carrot
- 1 cup diced zucchini
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1/2 cup diced red bell pepper
- 2 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups chicken stock
- 2 cups 2% milk
- 1 cup fresh or frozen corn kernels
- 2 tablespoons chopped fresh thyme
- 2 tablespoons chopped fresh oregano
- 1 bay leaf
- 1 cup peeled and diced Yukon Gold potato
- salt and pepper
Description
Vegetable Chowder - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.
Food Network Canada
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