Ingredients
Chicken Broth
- 2 carrots, cut in pieces
- 2 stalks celery, cut in pieces
- 1 onion, cut in wedges
- 3 cloves garlic, peeled
- 5 sprigs flat-leaf parsley
- 1 large chicken carcass or 1 small chicken, skin removed
- 1 bay leaf
- 1 teaspoon peppercorns
- 8 cups cold water (approx.)
Noodles
- 2 cups fresh breadcrumbs
- 1 1/2 cups grated Parmigiano-Reggiano
- 3 eggs
- 1 tablespoon olive oil
- Finely chopped fresh chives (or basil or oregano), to taste
- Salt and pepper
Description
Passatelli Soup - A Recipe From Food Network Canada. Passatelli Is A Pasta Made From Bread Crumbs, Eggs, And Grated Parmesan Cheese, And Cooked In Chicken Broth.
Food Network Canada
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