Vegetable Chowder

Ingredients

3 cups diced peeled potatoes(1-inch dice)

2 1/2 cups broccoli florets

1 cup chopped onion

1 cup grated carrot

2 cups diced celery

4 teaspoons chicken bouillon

3 cups water

3/4 cup butter

4 cups milk

1 cup cooked diced ham(1-inch cubes)

1 cup shredded cheddar cheese

3/4 cup flour

Food Network Canada

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