Crock Pot Pumpkin Pie Pudding

Ingredients

  • 1 (15 ounce) cans solid pack pumpkin
  • 1 (12 ounce) cans evaporated milk
  • 3/4 cup sugar
  • 1/2 cup Bisquick
  • 2 eggs, beaten
  • 2 tablespoons butter (melted) or 2 tablespoons margarine(melted)
  • 2 1/2 teaspoons pumpkin pie spice
  • 2 teaspoons vanilla
  • whipped topping
  • Description

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