Moussaka

Ingredients

2 large onions, chopped

3 tablespoons oil

1 1/2 lbs mushrooms, sliced

1/4 cup dry white wine

3 tablespoons tamari soy sauce

2 teaspoons dried basil or 2 tablespoons fresh basil

2 teaspoons dried dill weed or 2 tablespoons fresh dill

1 teaspoon salt

1/2 teaspoon fresh ground black pepper

1 lb ground lamb, browned in skillet(or chopped leftover cooked lamb more or less)

1 1/2 tablespoons cornstarch, dissolved in

2 tablespoons cold water

3 cups feta cheese(1 1/4 pounds)

6 eggs, lightly beaten

1/4 teaspoon ground black pepper

1 1/2 cups tomato juice

2/3 lb lasagna noodle(gf if necessary)

1/2 cup breadcrumbs(gf if necessary)

1 teaspoon sweet Hungarian paprika

Food Network Canada

View Full Recipe