Julie's Baked Chicken Korma & Rice

Ingredients

  • 3 cups cubedskinless chicken breasts or 3 cups skinless chicken thighs
  • 2 cups uncooked white rice

  • Sauce

    • 1 cup chopped onion
    • 1 cup sliced mushrooms
    • 1 tablespoon butter
    • 1 tablespoon olive oil
    • 4 tablespoons smooth cashew butter, warmed in microwave to soften
    • 1 cup half-and-half
    • 1 (13 1/2 ounce) canscoconut milk or 1 1/2 cups plain yogurt
    • 2 (14 1/4 ounce) canschicken broth or 30 ounces homemade chicken broth

    Spices

    • 1/8 teaspoon cayenne, to taste
    • 3 teaspoons turmeric
    • 1 teaspoon cinnamon(Ceylon preferred)
    • 1/2 teaspoon ground cloves
    • 1 teaspoon ground coriander
    • 2 teaspoons ground cumin
    • 3 teaspoons ground cardamom
    • Description

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