Shrimp Brochettes in a Black Bean Sauce, Rice and Asparagus

Ingredients

  • 6 4-6 shrimp skewers (approx 55 grams each) You can find these in most grocery stores, but if you can’t it’s easy to skewer your own.
  • 3/4 cup cups orange juice
  • 1 teaspoon 1 tsp prepared garlic for all (from a jar)
  • 1 1/2 teaspoons tsp prepared ginger for all (from a jar)
  • 1/4 cup cup black bean sauce
  • 1 1/2 tablespoons tbsp brown sugar for all
  • 2 teaspoons tsp dried coriander
  • I prefer fresh coriander, also called cilantro, but I don’t always have it on hand.
  • 1 1/2 cups cups basmati or white rice
  • 3 cups cups water
  • Prepared shrimp skewers
  • 18 15-18 asparagus spears
  • 1 pinch Pinch of salt
  • 1 teaspoon 1 tsp butter (optional)

Description

Shrimp Brochettes In A Black Bean Sauce, Rice And Asparagus - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Net

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