Ingredients

• 300g (2 cups) plain flour
• 150g chilled butter, chopped
• 1 egg yolk
• 2 tbs iced water
• Plain flour, extra, to dust
• 1 tbs olive oil
• 4 green zucchini, ends trimmed, coarsely chopped
• 2 red onions, halved, coarsely chopped
• 2 garlic cloves, crushed
• 200g semi-dried tomatoes
• 200g bought chargrilled capsicum, coarsely chopped
• 200g bought chargrilled eggplant, coarsely chopped
• 160g (1 cup) feta-stuffed green olives, halved lengthways
• 60ml (1/4 cup) water
• 1 x 150g pkt goat's cheese, crumbled
• 1/2 cup finely shredded fresh basil
• Mixed salad leaves, to serve

Description

Ratatouille & Goat's Cheese Pies Recipe - Place The Flour And Butter In The Bowl Of A Food Processor And Process Until It Resembles Fine Breadcrumbs. Add The Egg Yolk And Water, And Process Until Dough Just Starts To Come...

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