Ingredients
- 24 green king prawns, peeled leaving tails intact, deveined
- 1 1/2 tbs rice vinegar
- 3 tsp sesame seeds
- 1 tsp sesame oil
- 1 tsp finely grated fresh ginger
- 1 garlic clove, crushed
- 1 fresh red birdseye chilli, halved, deseeded, finely chopped
- 1/2 tsp Chinese five spice
- Lemon wedges, to serve
Summer salad
- 1 carrot, peeled
- 1 Lebanese cucumber
- 1 x 100g pkt baby Asian greens
- 100g bean sprouts
- 1 x 250g punnet cherry tomatoes, halved
- 1/4 cup firmly packed fresh coriander leaves
- 1 1/2 tbs rice vinegar
- 3 tsp fresh lemon juice
- 2 tsp light olive oil
- 1 tsp sesame oil
- 1 1/2 tsp fish sauce
Description
Marinated Barbecue Prawns With Summer Salad Recipe - Thread 3 Prawns Onto Each Skewer And Place In A Glass Or Ceramic Dish. Combine The Vinegar, Sesame Seeds, Sesame Oil, Ginger, Garlic, Chilli And Five Spice In A Small Bowl, And...

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