Ingredients
- 4 cups grated cheddar cheese
- 120g cream cheese, softened
- 2 tbs olive oil
- 1 garlic clove, crushed
- 1 tsp dry mustard powder
- 3 tsp kirsch (cherry brandy)
- Additional leftover cheeses (optional)
- Slices of grilled bread, to serve
Description
Cheese Crock Recipe - In The Bowl Of An Electric Mixer Combine The Cheddar Cheese, Cream Cheese, Oil, Garlic, Mustard And Kirsch, And Season With Salt. This Is The Base Mix For The Crock, Which Can Be...
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