Ingredients

• 4 sheets fresh filo pastry
• Olive oil spray
• 2 tbs apricot jam or other fruit jam
• 2 Granny Smith apples
• 1 eggwhite
• 2 tbs icing sugar
• 1/2 cup (40g) flaked almonds
• 1/3 cup (25g) shredded coconut

Description

Quick Apple, Almond & Coconut Tart Recipe - Preheat Oven To 200C And Line A Baking Tray With Baking Paper. Spray 1 Filo Sheet With Olive Oil, Top With Another Sheet, And Spray Again. Fold Into Quarters To Form One Long...

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