Ingredients
- 2 tablespoons olive oil
- 500g chicken sausages
- 1 red onion, halved, sliced
- 2 garlic cloves, crushed
- 1 1/2 cups basmati rice
- 2 cups chicken stock
- 400g can diced tomatoes with oregano and basil
- 300g broccoli, cut into small florets
- 50g chargrilled red capsicum, sliced
Description
Sausage And Broccoli Pilaf Recipe - Heat 1 Tablespoon Of Oil In A Large Frying Pan Over Medium Heat. Cook Sausages, Turning Occasionally, For 8 To 10 Minutes Or Until Cooked Through. Drain On Paper Towel. Thickly...
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