Ingredients
- 2 (400g each) mangoes, chopped
- 1 red bird's eye chilli, deseeded, sliced
- 1 tablespoon lime juice
- 1/2 small red onion, finely chopped
- 2 tablespoons shredded fresh mint leaves
- 1 garlic clove, crushed
- 1 kaffir lime leaf, finely shredded
- Sliced leg ham, to serve
Description
Mango Salsa Recipe - Place Mango, Chilli, Lime Juice, Onion, Mint, Garlic And Lime Leaf In A Bowl. Stir Gently To Combine. Cover. Refrigerate. Serve With Kaffir Lime And Lemon Salmon (see Related...

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