Ingredients

• 270g packet dried soba noodles
• 150g snow peas, thinly sliced diagonally
• 1 1/2 tablespoons mirin (Japanese rice wine)
• 1 1/2 tablespoons rice wine vinegar
• 1 tablespoon soy sauce
• 1 teaspoon brown sugar
• 1 teaspoon sesame oil
• 1cm piece fresh ginger, peeled, grated
• Canola oil cooking spray
• 200g salmon fillet, skin intact
• 1 medium red capsicum, thinly sliced
• 1 Lebanese cucumber, cut into ribbons
• 2 green onions, thinly sliced diagonally
• 1 large avocado, halved, deseeded, peeled, finely diced

Description

Soba Noodles With Avocado And Salmon Recipe - Cook Noodles In A Large Saucepan Of Boiling Water For 4 Minutes, Adding Snow Peas For Last Minute, Or Until Just Tender. Drain. Rinse Under Cold Water. Drain. Combine Mirin,...

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