Ingredients

• 2/3 cup sweet fruit chutney
• 1/4 cup chopped fresh flat-leaf parsley leaves
• 2 garlic cloves, crushed
• 2 tablespoons Alfa One rice bran oil
• 2 teaspoons ground cumin
• 1 teaspoon ground ginger
• 1.5kg (4 racks) Aussie-style pork ribs (see note)
• Lemon wedges and coleslaw or mixed salad, to serve

Description

Sweet Spiced Ribs Recipe - Combine Chutney, Parsley, Garlic, Oil, Cumin And Ginger In A Bowl. Place Ribs In A Large, Shallow Glass Or Ceramic Dish. Rub With Chutney Mixture. Cover. Refrigerate For 30...

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