Ingredients
- 6 eggs
- 1 tbs fish sauce
- 2 x 240g pork fillet steaks, trimmed
- 60ml (1/4 cup) peanut oil, plus extra, to shallow-fry
- 1 red onion, thinly sliced
- 2 cloves garlic, thinly sliced
- 2cm piece ginger, cut into julienne (matchsticks)
- 4 long red chillies, halved lengthwise, seeded
- 200g snow peas, trimmed
- 230g baby corn, halved lengthwise
- 2 tbs kecap manis (see tip)
- 2 tbs light soy sauce
- 1/2 tsp sesame oil
- 1/2 cup basil leaves
- 1/2 cup coriander leaves, plus extra, to serve
- Steamed rice, to serve
Description
Crisp Fried Pork With Stir-fried Vegetables Recipe - Whisk Together Eggs And Fish Sauce In A Large Bowl. Cut Pork Fillets On The Diagonal Into 8mm-thick Slices, Then Add To The Egg Mixture And Turn To Coat. Fill A Large Frying Pan...

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter