Gingery Cranberry-Pear Tartlets

Ingredients

1 cup fresh cranberries
1/3 cup granulated sugar
1/3 cup orange juice
2 medium, slightly underripe pears (I like Anjou), about 3/4 lb. total, peeled, cored, and cut into 1/2-inch chunks
1/3 cup golden raisins
4 tsp. minced crystallized ginger
A few drops pure vanilla extract
12 muffin cups lined with Sweet Tartlet Dough

Description

Crystallized Ginger Accents This Filling With Sweet Pears And Tart Cranberries.Yields 12 Tartlets.

Fine Cooking Favicon Fine Cooking
View Full Recipe



MS Found Country:US image description
Back to top