Ingredients
1/2 small shallot, minced
1 Tbs. rice vinegar
1 cup panko (see note)
6 Tbs. vegetable oil
Kosher salt and freshly ground black pepper
1 lb. chicken breast tenders
2 Tbs. mayonnaise
3/4 tsp. mild curry powder
1/4 tsp. Tabasco sauce
2 Tbs. Dijon mustard
2 Tbs. honey
Fine Cooking
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1 Tbs. rice vinegar
1 cup panko (see note)
6 Tbs. vegetable oil
Kosher salt and freshly ground black pepper
1 lb. chicken breast tenders
2 Tbs. mayonnaise
3/4 tsp. mild curry powder
1/4 tsp. Tabasco sauce
2 Tbs. Dijon mustard
2 Tbs. honey
Description
Fine Cooking
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