Ingredients
1/4 baguette, halved lengthwise
1-1/2 Tbs. unsalted butter, melted
6 medium cloves garlic
Kosher salt and freshly ground black pepper
1 small (2-1/2-lb.) spaghetti squash, halved lengthwise and seeded
1 Tbs. extra-virgin olive oil
1 lb. lean ground beef
1 small yellow onion, finely chopped
One15-oz. can crushed tomatoes
1/4cup coarsely chopped fresh basil
1/4cup freshly grated Parmigiano-Reggiano
Fine Cooking
View Full Recipe
1-1/2 Tbs. unsalted butter, melted
6 medium cloves garlic
Kosher salt and freshly ground black pepper
1 small (2-1/2-lb.) spaghetti squash, halved lengthwise and seeded
1 Tbs. extra-virgin olive oil
1 lb. lean ground beef
1 small yellow onion, finely chopped
One15-oz. can crushed tomatoes
1/4cup coarsely chopped fresh basil
1/4cup freshly grated Parmigiano-Reggiano
Description
Here, Spaghetti Squash Is Used Like Pasta To Delicious Effect, And A Quick Garlic Bread Rounds Out The Meal.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter