Ingredients
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup milk
1 cup frozen peas
1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
1/4 of a 12-ounce package medium egg noodles (about 2 cups), cooked and drained
2 tablespoons dry bread crumbs
1 tablespoon butter, melted
Description
A Few Pantry Staples Mix With Chicken And Frozen Peas To Make A Quick-cooking Casserole The Whole Family Will Love.<br />

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