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Ingredients

• 1/2 pound ground beef
• 1/4 cup butter or margarine, divided
• 3/4 cup chopped onion
• 3/4 cup shredded carrots
• 3/4 cup sliced celery
• 1 teaspoon parsley flakes
• 3 cups water
• 3 Herb-Ox® Beef Bouillon Cubes
• 2 cups frozen hashbrown potatoes
• 1/4 cup all-purpose flour
• 2 cups shredded processed American cheese
• 1 1/2 cups milk
• 1 (3-ounce) jar Hormel® Real Bacon Bits, divided
• 1/4 cup dill pickle relish
• 1/4 teaspoon pepper
• Sliced green onions

Description

Hormel