Ingredients
- 1/2 cup DI LUSSO® Genoa Salami, diced
- 1 large egg, beaten
- 1/2 cup seasoned dry breadcrumbs plus additional for coating
- 1/4 cup mayonnaise or salad dressing
- 3 tablespoons finely chopped green onions
- 3 tablespoons grated Parmesan cheese
- 1/4 teaspoon hot pepper sauce
- 1/2 cup sour cream
- 2 tablespoons Di Lusso® Dijon Mustard
- Vegetable oil
Description
Hormel
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