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Ingredients

• 2 tablespoons olive oil
• 2 cups Simply Potatoes Homestyle Slices, coarsely chopped
• 1/2 cup chopped onions
• 1 teaspoon finely chopped fresh garlic
• 2 cans (14 ½ ounces each) stewed tomatoes, undrained
• 1 medium zucchini, cut in half lengthwise, sliced
• 1 pound cod fillet, cut into 2-inch pieces
• 1/8 teaspoon salt
• 1/2 cup crumbled feta cheese
• 1 tablespoon chopped fresh parsley

Description

Mediterranean Fish Casserole Recipe: Stewed Tomatoes, Onions And Garlic Add Terrific Flavor To Tender Cod Fillets In This Dinner Casserole Recipe.

Simply Potatoes