Fruit-filled Ladder Loaf

Ingredients

  • 1 package active dry yeast
  • 1/4 cup warm water (105 degrees F to 115 degrees F)
  • 1/2 cup margarine or butter, softened
  • 1/3 cup granulated sugar
  • 3/4 teaspoon salt
  • 4 cups all-purpose flour
  • 1/2 cup milk
  • 4 eggs
  • 1/3 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1 1/4 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • 4 cups thinly sliced, peeled apples (Crispin, Fuji, Granny Smith, Rome Beauty, Golden Delicious, Jonathan, or Winesap)
  • 1/4 cup margarine or butter, softened
  • 1 cup sifted powdered sugar
  • 1/4 teaspoon vanilla
  • Milk or orange juice

Description

Surprise! The Filling Tastes Like Apple Pie, But It's Baked Into A Sweet Bread.

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