Reduced-fat Breakfast Casserole

Ingredients

  • 1 1/2 pounds turkey breakfast sausage or turkey Italian sausage links (with casings removed)
  • 1 - 2 teaspoons cooking oil (optional)
  • Nonstick cooking spray
  • 2 1/2 cups seasoned croutons
  • 2 cups shredded reduced-fat cheddar cheese
  • 2 1/2 cups fat-free milk
  • 1 cup refrigerated or thawed frozen egg product
  • 3/4 teaspoon dry mustard
  • 1 10 3/4 ounce can reduced-fat and reduced-sodium condensed cream of mushroom soup
  • 1/2 cup fat-free milk

Description

Better Homes and Garden Favicon Better Homes And Garden
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