Ingredients
- Nonstick cooking spray
- 1 cup skinless, boneless chicken thighs, cut into 1-inch pieces (1 pound)
- 3 cups chopped carrots (6 medium)
- 2 cups coarsely chopped onions (2 large)
- 6 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1 14 1/2 ounce can reduced-sodium chicken broth
- 1 cup light coconut milk
- 1 tablespoon curry powder
- 1/2 teaspoon salt
- 1/4 cup snipped fresh cilantro
- 1 tablespoon lemon juice
Description
Depending On What You Like And What's Available, This Recipe Works Well With Both Red (which Has Traditional Curry Ingredients Plus Chile Powder And Can Be Spicier) Or Classic Indian Yellow Curry Powder.

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