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Ingredients

• 2 medium chayote* (8 ounces each)
• 1 cup sliced fresh mushrooms
• 1/2 cup chopped red sweet pepper
• 1 medium onion, chopped (1/2 cup)
• 1 clove garlic, minced
• 1 tablespoon margarine or butter
• 1 1/2 cups soft whole grain bread crumbs, toasted (2 slices)**
• 1/2 cup finely shredded Parmesan cheese
• 1 beaten egg
• 2 tablespoons snipped parsley or cilantro
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon instant vegetable or chicken bouillon granules
• 1/4 cup water

Description

Try This Mushroom-stuffed Squash For A Tasty Meatless Meal-in-a-shell.

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