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Ingredients

• 1 16 ounce loaf frozen bread dough, thawed
• 2 large green and/or red sweet peppers, chopped (2 cups)
• 1 cup shredded mozzarella cheese (4 ounces)
• 3/4 cup shredded fontina cheese (3 ounces)
• 1/2 cup grated Parmesan cheese (2 ounces)
• 1/2 cup crumbled feta cheese (2 ounces)
• 2 tablespoons snipped fresh parsley
• 1 tablespoon snipped fresh basil or 1 teaspoon dried basil, crushed
• 3 medium plum tomatoes or small common tomatoes, thinly sliced
• 1 tablespoon olive oil or cooking oil
• 2 cloves garlic, minced

Description

Meaty Plum Tomatoes, Sometimes Called Roma Tomatoes, Give This Pizza A Fresh Taste.

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