Login to Save Like

Ingredients

• 1/3 cup balsamic vinegar
• 1/3 cup olive oil
• 1 fresh jalapeno pepper, seeded and finely chopped (1 Tbsp.)
• 1 teaspoon bottled minced garlic or 2 garlic cloves, minced
• 1/2 cup pitted dates, quartered
• 1/2 cup peeled jicama, cut into matchstick-size strips
• 1 10 ounce package prewashed spinach, torn (about 12 cups)
• 1/2 cup red sweet pepper cut into matchstick-size strips

Description

Looking For A Pretty Salad To Round Out Your Holiday Menu? Try This Spinach Combo With Its Bright Balsamic Vinaigrette Dressing.

Better Homes And Garden