Ingredients
- 1 2 pound boneless beef sirloin steak, cut 1 inch thick
- 1/4 cup unsweetened pineapple juice
- 2 tablespoons cooking oil
- 1 tablespoon lemon juice
- 1 teaspoon grated fresh ginger
- 1 teaspoon Dijon-style mustard
- 2 cups fruitwood chips
- 1/4 cup creamy peanut butter
- 1/4 - 1/3 cup unsweetened pineapple juice
- 1 - 2 tablespoons chopped, seeded fresh jalapeno pepper
- 1 small green onion, chopped
- 1/2 teaspoon grated fresh ginger (optional)
Description
Make This Four-ingredient Peanut Sauce On The Stovetop. Serve The Marinated And Smoked Steak With Peanut Sauce And Hot Cooked Rice.

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