Ingredients
- 1 8 ounce carton plain fat-free or low-fat yogurt
- 1/4 cup coarsely shredded unpeeled cucumber
- 1 tablespoon finely chopped red or sweet onion
- 1 tablespoon snipped fresh mint
- 1/4 teaspoon sugar
- Salt and black pepper
- 1 pound boneless beef sirloin steak, cut 1 inch thick
- 1/2 teaspoon lemon-pepper seasoning
- Fresh mint leaves (optional)
Description
Raita (RYE-tah) Is A Simple Salad Made With Yogurt And Fruits Or Vegetables. It Helps Keep This Beef Dish Low In Calories.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter