Black Forest Cakes

Ingredients

  • 1/3 cup snipped dried cherries
  • 3 tablespoons cherry-flavored brandy (kirsch) or cherry juice
  • 2/3 cup all-purpose flour
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/4 cup butter, softened
  • 1/4 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 3/4 cup chocolate-flavored syrup
  • Truffle Frosting (see recipe below)
  • Powdered Sugar Icing (see recipe below) (optional)
  • Powdered sugar and/or cocoa powder
  • Fresh Bing cherries with stems (optional)

Description

With Brandy-soaked Cherries Inside, These Spectacular Desserts Are Mini Versions Of The Classic Black Forest Torte.

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