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Ingredients

• 1 pound small red potatoes, chopped
• 2 tablespoons cooking oil
• 1 medium carrot, shredded
• 1/2 recipe Cowboy Chuck Roast with Onion Gravy (2 portions), thawed (see Recipe Center)
• Salt and ground black pepper
• 1 tablespoon butter
• 4 eggs
• Fresh or refrigerated salsa
• 1 recipe Tortilla Strips (see recipe below) (optional)

Description

This Traditional Skillet Recipe Of Beef And Vegetables Topped Off With An Egg Is Versatile Enough To Be Served For Breakfast, Brunch, Or As A Main Dish.

Better Homes And Garden