Ingredients
- 2 cups torn firm-texture bread or French bread
- 3/4 cup water
- 1/2 cup packed brown sugar
- 1 stick cinnamon (3 inches)
- 2 whole cloves
- 2 apples, peeled, cored, and sliced
- 1 ripe medium plantain or firm large banana, peeled and sliced
- 1/3 cup raisins
- 1/4 cup coarsely chopped almonds, toasted
- 1/2 cup shredded asadero, Chihuahua, or Monterey Jack cheese (2 ounces) (optional)
- Mexican crema, creme fraiche, or sour cream
Description
Unlike Other Bread Puddings, Mexican-style Bread Pudding Includes Plantains, Almonds, And Mexican Cheese, And It's Finished With A Tangy Cream Sauce.

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