Italian Bean Soup

Ingredients

  • 1 cup dry red beans or pinto beans
  • 1 28 ounce can tomatoes, cut up
  • 1 medium onion, chopped
  • 2 tablespoons instant beef bouillon granules
  • 2 cloves garlic, minced
  • 2 teaspoons dried Italian seasoning, crushed
  • 1/4 teaspoon pepper
  • 1 9 ounce package frozen Italian-style green beans or cut green beans
  • 1 tablespoon margarine
  • 1/8 teaspoon garlic salt
  • 1/8 teaspoon dried Italian seasoning, crushed
  • 12 slices 1/2-inch-thick French bread, baguette-style
  • 1 cup dry great northern beans

Description

Better Homes and Garden Favicon Better Homes And Garden
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