Ingredients
- 1 - 2 tablespoons butter, softened
- 1 - 2 tablespoons granulated sugar
- 10 ounces challah
- 2 cups half-and-half or light cream
- 1/2 cup butter, softened
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon freshly grated nutmeg
- 4 egg yolks
- 1 cup canned pumpkin
- 3 egg whites
- 1/4 teaspoon cream of tartar
- 1 tablespoon sugar
- 1 recipe Easy Bourbon Molasses Sauce
Description

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