Veracruz Fish With Shrimp
1 pound unpeeled fresh shrimp
4 fish fillets
2 cloves garlic, crushed
1/4 cup lime juice
1 medium onion, chopped
1 medium green pepper, chopped
3 tomatoes, peeled and chopped
1 to 2 jalapeno peppers, seeded and chopped
1 1/2 tablespoons olive oil
1 bay leaf
1/2 teaspoon dried whole oregano
1/4 teaspoon ground cinnamon
2 tablespoons capers
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