Broccoli Soup
1/2 cup butter or margarine, melted
1/4 cup all-purpose flour
1 cup milk
1 cup half-and-half
2 cups chicken broth
1/2 teaspoon salt
1/8 teaspoon garlic powder
1/2 to 1/4 teaspoon dried whole basil
3 cups chopped fresh broccoli
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