Mexicali Potato Salad
2 medium chopped tomatoes
1 green bell pepper, seeded and chopped
1 red bell pepper, seeded and chopped
1 teaspoon dried cilantro
1 tablespoon chopped fresh jalapeno peppers
1/3 cup nonfat mayonnaise
2/3 cup plain nonfat yogurt
3 tablespoons lime juice
1 teaspoon ground cumin
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