Cannelloni Crepes

Ingredients

1/2 pound ground chuck
 
1/4 cup chopped onion
 
1/4 cup chopped celery
 
1/4 cup shredded carrot
 
1 small clove garlic, minced
 
1/2 (10-ounce) package frozen chopped spinach, thawed and drained
 
2 tablespoons dry Italian white wine
 
2 tablespoons grated Parmesan cheese
 
1 egg, beaten
 
1/2 teaspoon dried whole basil
 
1/4 teaspoon dried whole oregano
 
1/4 teaspoon salt
 
Light Crepes
 
Vegetable cooking spray
 
1/2 cup skim milk
 
2 tablespoons all-purpose flour
 
1/2 cup water
 
1/2 teaspoon chicken-flavored bouillon granules
 
1/8 teaspoon salt
 
Dash of white pepper
 
1/2 cup (2 ounces) shredded mozzarella cheese
 
Chopped fresh parsley (optional)

Description

Do You Want A Tasty Cannelloni Crepes Recipe? Enjoy This Cannelloni Crepes With Your Kin And Friends And Get Back To Me With All That They Have Said.

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