Sole En Papillote With Garden Vegetables
1 medium-size sweet red pepper, seeded and sliced
2 medium carrots, cut into julienne strips
1/2 cup fresh broccoli flowerets
1 clove garlic, crushed
4 sole fillers (1 pound)
2 teaspoons lemon juice
1/4 teaspoon paprika
1/8 teaspoon pepper
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