Pineapple Chicken Fried Rice

Ingredients

1 pound chicken, cut into 2-inch cubes, brined in salted water for 1 hour

1/2 cup onions cut lengthwise

1/2 cup carrots cut lengthwise

1/2 cup zucchini cut lengthwise

3 garlic cloves

1 tbsp soy sauce

1/2 tbsp honey

1 tbsp sherry wine

1/2 balsamic vinegar

1 tbsp chill paste

1 tbsp peanut sauce

4 scallions, sliced, white and green separated

1 can(160z) pineapple pieces

Salt and black pepper, to taste

Oil, to cook

1/2 cup cilantro

4 cups cooked Basmati rice