Nebraska Corn And Bacon Muffins
1/3 Cup Cornmeal
2 Tbsp. Sugar
2 Tsp. Baking Powder
1/2 Tsp. Soda
1/2 Tsp. Salt
2 Eggs
2/3 Cup Sour Cream
7 Tbsp. Safflower Oil
1 Tbsp. Bacon Drippings
2/3 Cup Cooked Corn (Canned Is Ok)
4 Slices Bacon, Broiled and Cut Into 1 Inch Pieces
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