Ingredients
3 cups KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise72 each fresh basil leaves, blanched
24 slices Italian bread loaves, sliced, toasted
24 each eggs, hard cooked, sliced
1/2 cup GREY POUPON Country Dijon Mustard
72 each marinated whiteanchovy fillets, drained
1-1/2 cups rainbow micro greens
Salad
1-1/2 gal. frisee
96 each heirloom cherry tomatoes, halved
1/2 cup sun-dried tomato halves, chopped
1-1/2 cups KRAFT 100% Shredded Parmesan Cheese
1/2 cup kalamata olives, chopped
1-1/2 cups KRAFT Creamy Caesar Dressing
Description

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