Ingredients

1 oz. linguine, uncooked
3 oz. fresh or frozen shrimp (thawed if frozen)
3 Tbsp. KRAFT Light House Italian Dressing, divided
1/2 cup artichoke hearts, drained and quartered
1/8 medium yellow onion, sliced into thin wedges
2 Tbsp. fresh parsley, chopped
1 Tbsp. KRAFT Grated Parmesan Cheese

1/2 cup frozen peas and carrots
1 tsp. trans fat free canola-based softmargarine

1 SNACKWELL'S Sugar Free Lemon Creme Sandwich Cookie

8 fl oz (1 cup) fat-free milk

Description

View Full Recipe