feta & Rosemary Lemon Pasta Salad

Ingredients

2 tsp. dried rosemary leaves, ground
2 Tbsp. extra virgin olive oil
1/4 cup lemon juice
1 Tbsp. granulated sugar
1 cup ATHENOS Crumbled Reduced Fat Feta Cheese
4 cups snow pea pods, trimmed
15 cherry tomatoes, sliced in half
1 medium red onion, minced
4 cups chopped romaine lettuce
6 oz. rotini pasta, uncooked

4 cups fresh or frozen blueberries
20 large fresh strawberries, sliced

32 fl oz (4 cups) COUNTRY TIME Lemonade Flavor Sugar Free Drink Mix

Description

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