six-layer Taco Salad

Ingredients

1 lb. extra leanground beef
1/2 tsp. eachground cumin, garlic salt, ground red pepper (cayenne)
1 bag (10 oz.) tornromaine lettuce (about 10 cups)
1/2 cup SOUTH BEACH LIVINGâ„¢ Ranch Dressing, divided
1 large tomato, chopped (about 1 cup)
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/2 cup green onion slices

Description

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